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by juli, courtesy of newsobserver.com |
andrea reusing of
lantern in chapel hill, nc, will release a lovely cookbook called "
recipes from cooking in the moment" april 5th. the book includes andrea's trips to the farmer's market, shelling crabs with family and friends and beautiful food shots that accompany recipes. i have photographed andrea over the years and she is such an authentic person who cares for her craft. this book is definitely one to add to the shelf. see pages from the cookbook at
scribd or read a great
article about andrea from september 2010 in food & wine.
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by juli, courtesy of newsobserver.com |
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